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Vintage Garden Seeds

Black Raspberry (Rubus occidentalis) Seeds

Black Raspberry (Rubus occidentalis) Seeds

Regular price €14,00 EUR
Regular price €24,99 EUR Sale price €14,00 EUR
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Black Raspberry (Rubus occidentalis) is a hardy perennial shrub native to North America, prized for its clusters of juicy, dark purple-black berries and vigorous growth. Known for its rich, tangy-sweet flavor, this species is widely grown for fresh eating, jams, and desserts.

This Non-GMO, cold-hardy berry plant is ideal for home orchards, edible landscapes, and wildlife gardens. It produces beautiful white spring flowers followed by abundant fruit in mid-summer. The plants are self-fertile, easy to maintain, and highly rewarding for both gardeners and pollinators.


Features

  • Produces sweet, flavorful black raspberries
  • Non-GMO and cold-hardy perennial shrub
  • Excellent for edible landscaping and small gardens
  • Self-fertile and easy to grow
  • Attracts pollinators and beneficial wildlife
  • Great for fresh eating, freezing, or making jams

Specifications

  • Scientific Name: Rubus occidentalis
  • Common Name: Black Raspberry
  • Plant Type: Perennial fruiting shrub
  • Growth Height: 3–6 feet
  • Spread: 3–5 feet
  • USDA Hardiness Zones: 4–8
  • Sunlight: Full sun to partial shade
  • Soil Type: Moist, well-drained, fertile soil; pH 5.5–7.0
  • Bloom Season: Late spring (May–June)
  • Fruit Season: Mid to late summer (June–August)
  • Flower Color: White
  • Fruit Color: Dark purple-black
  • Foliage: Green, serrated leaves turning yellow in fall
  • GMO Status: Non-GMO
  • Planting Season: Spring or fall
  • Sowing Depth: ¼ inch
  • Germination Time: 30–90 days (cold stratification for 60–90 days recommended)
  • Watering Needs: Regular watering; avoid waterlogging
  • Maintenance: Prune canes after fruiting to promote new growth
  • Wildlife Benefits: Attracts bees, butterflies, and birds
  • Uses: Edible landscaping, wildlife planting, hedgerows, home orchards

Planting Guide

  • Cold Stratify: Chill seeds in moist medium for 60–90 days before planting.
  • Prepare Soil: Choose a sunny, well-drained location with rich organic matter.
  • Sow Seeds: Plant ¼ inch deep and water evenly.
  • Light: Provide 6–8 hours of sunlight daily.
  • Watering: Keep soil moist but not saturated during germination.
  • Spacing: 2–3 feet apart in rows spaced 6 feet apart.
  • Care: Prune after fruiting; remove old canes to encourage new growth.
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